Page to Plate Cookbook Club

Cookbook Club

Wednesday, April 22

4:00 p.m.

Meeting Hall

How it Works:

  • Sign up for a recipe from this month's book selection (email emma@jplri.org)
  • Bring the dish you signed up for to the meeting
  • Enjoy a pot-luck and discussion about the book

This month's selection is Cook This Book by Molly Baz. Copies of the cookbook are available for checkout at the library.

Claimed recipes for April 22:

  • Charred Corn Salad with Salted Almonds & Queso Fresco (pg. 162)
  • Fancy French Egg Salad (pg. 132)
  • Golden Get Well Soup (pg. 238)

Please register for this book club and email Emma at emma@jplri.org to indicate what recipe you will make and bring for this month's meeting. "Claimed" recipes can be found in the event description in our calendar.

Happy Cooking!

Disclaimer: Please be aware that food/drinks available at meetings may contain or come into contact with common allergens. Food brought by participants is home prepared/not inspected. Attendees choosing to partake in the food/drink available at meetings, do so at their own risk.